Fresh Jumbo Prawns (17–22 Pieces) – Thick, Juicy & Ideal for BBQ and Curries
Jumbo Prawns (17–22 Pieces) sit in the upper premium prawn category, offering thick meat, strong bite, and excellent versatility. This size is preferred by buyers who want restaurant-style prawns that work equally well on the grill and in rich desi gravies.
The flesh is firm, juicy, and naturally sweet, holding its shape during high-heat cooking while still absorbing masala deeply. These prawns perform exceptionally well in BBQ, grilling, pan-searing, prawn curry, and prawn karahi, making them suitable for both special occasions and premium home cooking.
At Anbar Fish, Jumbo Prawns (17–22 Pieces) are professionally cleaned, hygienically processed, and delivered via nationwide cold-chain logistics, ensuring consistent freshness and quality across Pakistan.
Similar Seafood You May Like
Jumbo Prawns (11–15 Pieces)
Large Prawns (23–29 Pieces)
Extra Large Prawns (10–12 Pieces)
Flavor Profile
Tiger Prawn are large and flavorsome. They have moist, firm flesh and a medium flavour.
Nomenclature
- English Name: Tiger Prawn, Giant Tiger Prawn, Tiger Shrimp,
- Local Name: Tiger, Kala Tiger, Kala Jaira, Saana, Patapati
- Scientific Name: Penaeus (Penaeus) monodon
Habitat
They are found on the coastline to about 150 m on sand or muddy bottoms.
Catching Method
They are caught using bottom trawls and Cast nets
Physical Attributes
Tiger Prawn have carapace with grooves and have crests that are distinct. The rostrum has 6–8 dorsal teeth and 3 ventral teeth. The adrostral crest extends to just before the last post rostral tooth. The gastro frontal crest is absent. The hepatic crest is almost horizontal and extending far behind the antennal crest.
Appearance
Tiger Prawns are known for “tiger stripes” on their shells and tails. Shell color can range from brown, black, grey to blue, and even slightly pink.
Size
On average, Tiger prawns are 6 to 10 inches long ( whole ). However other sizes are also occasionally available.
Peeling Preferences
Tiger Prawns are preferred to be used Whole, Head-off & Deveined, Tail ON & deveined.
Approx. Peeling Yields
- Whole: 100 %
- Head-off: 70 %
- Tail ON: 52 %
- Full Peeled: 50 %
Why Jumbo Prawns (17–22 Pieces) are Popular
- Clearly jumbo size with thick, meaty texture
- Excellent balance between BBQ and curry use
- Minimal shrinkage during cooking
- Absorbs marinades and masala well
- Premium look for gatherings and daawats
Health Benefits of Jumbo Prawns
- High in lean protein
- Naturally low in fat
- Supports muscle strength and daily energy
- Filling yet light seafood option
- Suitable for balanced and protein-rich diets
(Fresh seafood with no artificial additives or preservatives)
Best Ways to Cook Jumbo Prawns (17–22 Pieces)
BBQ Jumbo Prawns – Garlic butter or spicy marinade
Grilled Prawns – Lemon, herbs, olive oil
Prawn Curry – Rich onion-tomato gravy
Prawn Karahi – Medium spice, thick masala
Pan-Seared Prawns – High heat, short cook
Chef Tip: Because these prawns are thick, cook on medium-high heat and remove as soon as they turn pink and firm. Overcooking reduces juiciness.
Frequently Asked Questions (FAQs)
| Question | Answer |
|---|---|
| Are 17–22 prawns considered jumbo? | Yes, this size falls under jumbo prawns. |
| Are they suitable for BBQ? | Yes, this size is excellent for BBQ and grilling. |
| Can they be used in curry? | Yes, they hold shape very well in gravies. |
| Are they cleaned and deveined? | Yes, they are properly cleaned before delivery. |
| Do you deliver nationwide? | Yes, via cold-chain delivery across Pakistan. |
There are no reviews yet.