Parrot Fish Fillet

2,500.00

FeatureDetail
TypeParrot Fish Fillet (Hareed)
TextureFirm, meaty, slightly flaky
FlavorMild, clean, slightly sweet
Ideal ForFry, curry, grill, pan-sear, tawa, baking
DeliveryNationwide temperature-controlled delivery
PreparationCleaned, fillet-style, ready to cook

A 4kg fish would typically yield more than a 2.5 to 3KG boneless fillet, as there are other parts of the fish, such as the head, bones, and skin, that are not included in the fillet weight

ایک 4 کلو وزنی مچھلی عام طور پر 2.5-3 کلو سے زیادہ ہڈیوں کے فلیٹ سے زیادہ دیتی ہے، کیونکہ مچھلی کے دوسرے حصے ہیں، جیسے کہ سر، ہڈیاں اور جلد، جو فلیٹ کے وزن میں شامل نہیں ہیں۔

Note: All our prices and billings are based on the pre-cleaning/cutting weight of the seafood. The net weight at the time of delivery will be dependent on the type of cutting you choose.

Category: Boneless Fillet

Parrot Fish Fillet (Hareed Fillet) — Firm, Mild & Perfect for Fry, Grill, Curry & Continental Dishes | Nationwide Delivery

Parrot Fish Fillet — locally known as Hareed Fillet — is a premium white-meat fish loved for its firm texture, mild flavor, and high meat yield. Unlike many soft fillets, Parrot Fish has a slightly dense, meaty bite, making it perfect for grilling, frying, pan-searing, curry, tawa masala, baked dishes, and seafood platters.

Its clean, mild, non-fishy flavor is ideal for families and for anyone who prefers seafood that is flavorful without being overpowering. Parrot Fish Fillet absorbs marinades beautifully, cooks evenly, and remains juicy inside—making it a great choice for both desi masala dishes and continental-style recipes.

Customers outside Karachi — whether in Lahore, Islamabad, Rawalpindi, Faisalabad, Multan, Peshawar, Hyderabad, or Sialkot — receive their fillets through Anbar Fish’s cold-chain chilled delivery, ensuring fresh, hygienic, restaurant-quality fillets straight to their doorstep.

Similar Seafood to Try

If you love Parrot Fish Fillet, you may also enjoy: Mahi Mahi Fillet (Amloshk), Halibut (Hajjam), Bhetki (Daangri)

Why Parrot Fish Fillet Is Becoming a Top Choice in Pakistan

  • Firm, Meaty White Fillet – Holds shape in grill, fry & curry

  • Mild & Clean Flavor – Great for families and kids

  • Great for Both Desi & Continental Recipes

  • Boneless-Style High Meat Yield

  • Perfect for BBQ, Tawa, Curry & Pan-Sear

  • Delivered Fresh Nationwide

  • Hygienically Cleaned & Ready to Cook

Health Benefits of Parrot Fish Fillet

  • High in Protein – Supports fitness & lean muscle

  • Low in Fat – Ideal for healthy meal plans

  • Omega-3 Rich – Promotes heart & brain health

  • Vitamins B12 & D – Boosts immunity & energy

  • Easily Digestible – Suitable for all age groups

Cooking Inspiration

  • Parrot Fish Grill – Firm fillet absorbs lemon & herbs perfectly

  • Hareed Fry – Crispy, golden, and full of flavor

  • Parrot Fish Curry – Stays intact in gravy

  • Tawa Masala Fillet – A desi favorite

  • Garlic Butter Pan-Seared Fillet – Restaurant-quality taste

  • Baked Fillet with Veggies – Clean, healthy meal

  • Parrot Fish Steak Bowl – Great for meal prep and fitness meals

Chef’s Tip: Marinate with lemon juice, crushed garlic, paprika/red chili, cumin, and black pepper for best results.

Parrot Fish Fillet – FAQ

QuestionAnswer
Is Parrot Fish Fillet mild in flavor?Yes — very mild and family-friendly.
Does it hold shape while cooking?Yes — firm fillet ideal for grill & curry.
Can I use it for desi masala?Absolutely — takes masala beautifully.
Is it boneless?Fillet-style with high meat yield.
Does it stay fresh outside Karachi?Yes — delivered in temperature-controlled chilled packaging.
Can I freeze it?Yes — freezes well without losing texture.
Is it healthy?Very — high protein, low fat, omega-3 rich.

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